How do you define “good” beer?
IT'S ALL ABOUT DRINKABILITY.
Exotic flavored, strong hop intensity and high alcohol by volume (ABV) beers might be all the rage. But they are not often flagship beers, and rarely are they your go-to staples.
Pilsners. Märzens. Dunkels. These are some of our staples, our true north, and the base from which
future experimentation originates.
OUR INTENT IS SIMPLE:
Brew extraordinarily good beers that people
want to drink. Again and again. As we do that well, we will tweak and enhance our brewing methods to create additional beer styles that people will want to try.
AND SOMETHING TO DO WITH TRANSPARENCY, TOO.
We are inspired by the classic German tradition with a nod to the Reinheitsgebot – the 500-year-old German Beer Purity Law that set water, beer and hops as the three permissible ingredients for beer production.
When we go beyond these ingredients to create styles that are just as drinkable, expect to see transparency and every ingredient in detail.
Know your beer by taste.
Know your brewing crew by name.
That’s part of the experience we strive to create.