Starkbierfest:  "Strong Beer," BBQ and Donuts!!  Emily McCoy, March 22-23
Mar
22
to Mar 23

Starkbierfest: "Strong Beer," BBQ and Donuts!! Emily McCoy, March 22-23

  • Wooly Pig Farm Brewery Co (map)
  • Google Calendar ICS

Starkbeirfest is the Strong Beer Festival in Germany and marks the tapping of the Dopplebock! Emily McCoy of the Real McCoy BBQ is opening her season with us, and we have a new truck: King’s Kastle Kreations that specializes in homemade donuts! Keep your eyes and tastebuds out for beer and donut pairings!  

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St. Patrick's Day Party:  Sat-Sun, March 16-17
Mar
16
to Mar 17

St. Patrick's Day Party: Sat-Sun, March 16-17

Irish food! Sunday hours (1-7pm)!! Sounds like a St. Patrick’s Day at the Wooly Pig!

Wooly Pig welcomes Unusual Junction Diner and Country Store’s POP-UP restaurant. They will be serving some amazing home cooked foods including Corned Beef and Cabbage (with real Irish corned beef!!) and a crazy roasted pork loin sandwich topped with a bacon, caramelized onion beer cheese sauce on a pretzel bun. Local cheese and more. Come Celebrate!!!

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Maple Sap Cream Ale Tapping, Friday March 15
Mar
15
1:00 PM13:00

Maple Sap Cream Ale Tapping, Friday March 15

We will be tapping our Maple Sap Cream Ale at the brewery tasting room at 1:00p.m.  Brewed with 500 gallons of 100% Fresno maple sap and all Ohio malted barley from Columbus-based Origin Malts, this lager is light, refreshing and crisp.  Clover honey, freshly plowed earth, and light malt sweetness round out this fresh beer for spring. 5.6% ABV

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Sweetheart Dinner and Beer Pairing, Feb. 10, 5:30
Feb
10
5:30 AM05:30

Sweetheart Dinner and Beer Pairing, Feb. 10, 5:30

Let Chef Mike Cichon and the Wooly Pig help you show your Valentine how much you savor their company.

Join us at the Wooly Pig for a 4-course meal with a custom beer pairing with every course. Stay tuned for the menu.

Tickets are $50/each. Dinner will be capped at 24 diners.

Buy tickets here: https://squareup.com/store/wooly-pig-farm-brewery-co-2

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Wooly Pig Birthday Party
Dec
15
1:00 PM13:00

Wooly Pig Birthday Party

The Wooly Pig turns 1 year old this weekend! Come join us to celebrate our anniversary—we could not have done it without the support and enthusiasm of our Community. On Saturday, the party include:

-New beer release: the Anniversary Lager (a Rothbier)

-Free Wooly Pig mason jar for first 50 people

-Cake! (of course!)

-Canned food drive

-Give-away drawings

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Rustic Table Food Truck _ Nov 2-3
Nov
2
to Nov 3

Rustic Table Food Truck _ Nov 2-3

Its first time at the brewery, The Rustic Table food truck will be here in conjunction with the Coshocton Crush Wine Tour.  New to us, their menu includes some tasty-sounding treats: 

MENU INCLUDES:
Lake Erie Perch Sandwich
Fish and Chips Combo
Rustic Steak Burger
Grilled Chicken Sandwich
Fresh Cut Fries
Fried Pickles

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Coshocton Crush: Wine, Beer and Spirits - Nov 2-10
Nov
2
to Nov 10

Coshocton Crush: Wine, Beer and Spirits - Nov 2-10

The Coshocton Wine Trails hosts two events per year.   Coshocton Crush is the fall event; tour the 6 wineries, 1 brewery and 1 distillery in our beautiful county.  Get a drink at each one and a distinctive t-shirt for participating, and enjoy the fall foliage.  For the first time, you can visit all 8 stops across the 2 weekends of the Crush—do it all in one day or spread out the good times!

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5-course Dinner and Beer Pairing - Sunday, Oct. 14
Oct
14
5:00 PM17:00

5-course Dinner and Beer Pairing - Sunday, Oct. 14

The Raging Avocado & Wooly Pig Farm Brewery have been working together to create a fun addition to the Oktoberfest celebrations! Come to the Wooly Pig and enjoy a German inspired 5-course meal paired with Wooly Pig's Festbier and other signature brews.

What to expect when you buy your ticket:

A tour of the brewery

A 5-course meal, tapas style

Five beers perfectly paired with each course, including a 1/2 L of Wooly Pig's Festbier in their signature mug (yours to keep!)

A chance to win a $50 gift card to The Raging Avocado

An intimate evening at the Wooly Pig, with fellow foodies, enjoying some great flavors. Learn about the beer making process, the brewery itself and why our chefs paired each course with their beers.

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